Chef's Blog

Braised Short Ribs over Garlic Risotto -Local 121

Braised Short Ribs over Garlic Risotto -Local 121
Braised Short Ribs over Garlic Risotto

Braised Short Ribs over Garlic Risotto
Pan Seared Bomster Sea Scallops with green pepper Succotash and fried red onion -Local 121

Pan Seared Bomster Sea Scallops with green pepper Succotash and fried red onion -Local 121
Pan Seared Gianonne Farms Chicken From Local 121

Pan Seared Gianonne Farms Chicken From Local 121

“Chefs do use cookbooks - it is a mistake to think that they do not……. I will always refer back to an authority like Escoffier”
—   Gordon Ramsay
Chocolate Mousse with a Raspberry Reduction Sauce

Chocolate Mousse with a Raspberry Reduction Sauce
Osso Bucco

Osso Bucco
Beef Cheek Stifado, Braised to Perfection

Beef Cheek Stifado, Braised to Perfection